Cinnamon Chips

Cinnamon bark is one of the few spices that can be consumed directly. Cinnamon powder has long been an important spice in Persian cuisine, used in a variety of thick soups, drinks, and sweets.

It is often mixed with rosewater or other spices to make a cinnamon–based curry powder for stews or just sprinkled on sweet treats. Cinnamon can also be used in pickling.

Note: These statements have not been evaluated by the US Food and Drug Administration, and this product is not intended to diagnose, treat, cure or prevent any disease. We at eSutras do not recommend internal use of supplements or herbs without prior consultation with your doctor or herbalist.