Cherry Tarts

Cherry TartsCherries

Ingredients:

  • 2 packages (8 oz) - Cream Cheese
  • 3/4 cup - eSutras Raw Cane Sugar
  • 1 1/2 teaspoons - Lemon Juice
  • 1 teaspoon - Vanilla
  • 2 - Eggs
  • 1 box - Vanilla Wafers
  • Cherry Pie Filling

 

Directions:

  • Preheat oven to 350 degrees F.
  • Mix together cream cheese, sugar, lemon juice, vanilla and eggs.
  • Line a muffin tin with foil cups.
  • Place a vanilla wafer in bottom of muffin cup. Add cream cheese mixture until about half full.
  • Bake in the oven for 15 - 20 minutes.
  • Remove from oven and let cool.
  • Top with cherry pie filling.

 

Recipes and other how to information provided on this Web site is for informational and educational purposes only. eSutras Organics does not give any warranty on accuracy, completeness, functionality, usefulness or other assurances as to the recipe and how to content appearing in this Web site.

eSutras Organics disclaims all responsibility for any losses, damage to property or personal injury suffered directly or indirectly from the use of any of these recipes.

Any specific articles and recipes contained in this Web site are the copyright properties of TC Bauer Co and are for personal, home use only. They are NOT available to be distributed, resold, contracted, or included in any Web site or publication (product, newsletter, website, etceteras) which you are creating for profit or nonprofit.