Baked Apples Recipe

Baked Apples

Ingredients:

fresh apples

  • 6 - large Apples
  • 1/2 cup - Raisins
  • 1/2 cup - eSutras Walnut Halves, chopped
  • 4 Tablespoons - Butter or Margarine, melted
  • 1/2 cup - eSutras Jaggery or a Brown Sugar
  • 2 Tablespoons - Lemon Juice
  • Water

Directions:

  1. Wash and core apples.
  2. Arrange in baking dish.
  3. Mix together raisins and walnuts and pack into the apple centers.
  4. Combine butter, brown sugar and lemon juice; pour into apples.
  5. Add 1 1/4 cups water to baking dish.
  6. Bake at 350 degrees for 1 hour or until apples are tender.
  7. Spoon juices from pan onto apples 2-3 times while baking.

Recipes and other how to information provided on this Web site is for informational and educational purposes only. eSutras Organics does not give any warranty on accuracy, completeness, functionality, usefulness or other assurances as to the recipe and how to content appearing in this Web site.

eSutras Organics disclaims all responsibility for any losses, damage to property or personal injury suffered directly or indirectly from the use of any of these recipes.

Any specific articles and recipes contained in this Web site are the copyright properties of TC Bauer Co and are for personal, home use only. They are NOT available to be distributed, resold, contracted, or included in any Web site or publication (product, newsletter, website, etceteras) which you are creating for profit or nonprofit.